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Luxury Australian Itinerary – Wine Flight – Margaret River, The Barossa Valley & Kangaroo Island

Wine Flight

Spend 2-3 nights at each property. This itinerary works equally well in reverse.

Not surprisingly wine region culture so often seeds a strong food culture and vice versa. The two simply go hand in hand. Australia’s reputation as a premium wine-producing country is undisputed.

Wine lovers from around the world are drawn to the ‘home’ of the wines they have tried, savoured and loved. The Louise Barossa Valley, Cape Lodge Margaret River, and Kangaroo Island offer an entree to these prestigious and emerging wine regions, and very often, a personal connection with the winemakers and characters who live there.

This itinerary offers world-class wine experiences together with warm and knowledgeable hospitality alongside culinary excellence and luxury accommodation.

This itinerary is just an indicator of what’s on offer in Australia. At Alquemie we tailor make every vacation based on the whims of our guests. Please contact us to find out about the magical holiday we could craft for you.

 

Cape Lodge, Margaret River
Cape Lodge, Margaret River

CAPE LODGE – MARGARET RIVER, WESTERN AUSTRALIA (3 NIGHTS)

Cape Lodge private estate and boutique hotel sits within 40 acres on its own vineyard in the heart of the Margaret River wine region – a wine region by the sea. This premium wine region has a strong reputation for fine gastronomic flavours and spectacular scenery, where rolling vineyards sit against a backdrop of ocean and forest.

A selection of must do’s

  • Best of the Best Wine Tour – A sophisticated behind the scenes wine tour often referred to as “The wine tour for people who don’t do tours”. No minivans, no crowds; the Best of the Best Wine Tour represents personalised touring at its best.
  • Gourmet Weekends are also scheduled throughout the year bringing together winemakers, food producers and lovers of food and wine. These weekends include master classes, tastings and winemakers dinners.
  • The Cape Lodge Cooking Classes are ideal for lovers of great food and wine experiences. Keep an eye out for the Long Table Lunch Calendar including Truffle Hunt Tour.
The Louise overlooks stunning vineyards of the Barossa Valley
The Louise overlooks stunning vineyards of the Barossa Valley

THE LOUISE BAROSSA VALLEY, SOUTH AUSTRALIA (3 NIGHTS)

The Louise, an idyllic luxury vineyard retreat, encompassing acclaimed restaurant Appellation, is situated on a gentle hill surrounded by hundreds of acres of vines, with breathtaking vistas across the world renowned Barossa Valley. Home to more than 100 wineries, the Barossa is a vibrant community with a rich 160-year old cultural and architectural heritage and the oldest continuous food and wine culture in Australia.

A selection of must do’s

  • The Most Brilliant Blend – Don a labcoat and enjoy the challenge of being a winemaker for a day in the Penfolds laboratory where many of the iconic Penfold’s wine blends originate. Bring your blended wine back to Appellation to form part of your dining experience that evening.
  • Numerous private tastings and winemaker introductions may be arranged for guests such as the exclusive private tour of Seppeltsfield – A National treasure and living museum of wine history.
  • Appellation features a nightly wine-paired Chef’s Tasting Menu and believes that the sum of ‘food + wine’ should be greater than the individual parts and that wine is a finished product. A series of dishes created to pair with specific wines, creating a unique marriage, with ingredients directed by the season.

KANGAROO ISLAND, SOUTH AUSTRALIA (3 NIGHTS)

Kangaroo Island is the third largest island off the coast of mainland Australia and is known as Australia’s Galapagos. It is home to an abundance of iconic native Australian wildlife species and features stunning coastlines and spectacular scenery.

Indulge yourself in premium luxury at Ocean View Eco Villas, Kangaroo Island. Oceanview Eco Villas is a fully-hosted eco-luxury accommodation located on a 500-acre rural property, nestled atop the stunning Kangaroo Island coastline known as ‘Redbanks’.

A selection of must do’s

  • See Kangaroos (and koalas) in the wild of course!
  • Dine your way around the island as you explore a diversity of wild-catch and farmed seafood, olive oil, honey, wines, micro-brewed beer, gin and free range eggs.
  • Meet with researchers, volunteers and find out what is happening behind the scenes for conservation on Kangaroo Island.
  • Explore Kangaroo Island on a multi-mode adventure – four-wheel drive, walking, ocean rafting and fat-tyre cycling.
  • Walk among Australian sea-lions on a beautiful sandy beach at Seal Bay Conservation Park.

 

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Luxury Australian Itinerary – Best Of The West

The Best of the West

13 – 16 nights, if you choose to include all four lodges in Western Australia, plus a night on route where required.

This Best Of The West itinerary, is exactly that – celebrating Western Australia’s breathtaking contrasts and memorable Australian experiences. Uncover the hidden treasures of the Margaret River wine region, including award-winning wineries, spectacular beaches, tall-timber forests and world-class surf breaks.

Discover the wild remote Kimberley coast on the adventure cruise of a lifetime encompassing spectacular gorges, waterfalls and islands. Venture deep into the Kimberley wilderness, encountering an astonishing variety of wildlife along the way.

If time permits, discover into the underwater beauty and biodiversity of The Ningaloo Reef just metres away from pristine beaches. This itinerary can be reversed.

This itinerary is just an indicator of what’s on offer in Australia. At Alquemie we tailor make every vacation based on the whims of our guests. Please contact us to find out about the magical holiday we could craft for you.

 

Cape Lodge
Cape Lodge

CAPE LODGE – MARGARET RIVER, WESTERN AUSTRALIA (3 NIGHTS)

Described as one of Australia’s finest gourmet establishments, Cape Lodge private estate and boutique hotel sits within 40 acres on its own vineyard in the heart of the Margaret River wine region. This premium wine region has a strong reputation for fine gastronomic flavours and spectacular scenery, where rolling vineyards sit against a backdrop of ocean and forest.

A selection of must do’s

  • Best of the Best Wine Tour – A sophisticated behind the scenes wine tour often referred to as “The wine tour for people who don’t do tours”. No minivans, no crowds; the Best of the Best Wine Tour represents personalised touring at its best.
  • Sunset Kangaroo Safari – Have your camera ready as you get up close and personal to the Western Grey Kangaroo’s in their natural surroundings. Savour delicious home baked orange cake with a steaming cup of Billy tea or coffee.
  • Twilight Didgeridoo Tour at Ngilgi Cave, Harvest Farmgate Tour and new Cooking Class and Long Table Lunch Calendar including Truffle Hunt Tour and Cooking Class (July and August).

True North
True North

TRUE NORTH – THE KIMBERLEY, WESTERN AUSTRALIA (7 NIGHTS)

Long revered as one of Australia’s outstanding adventure experiences. The True North has been designed with a draft of just 2.3 metres to go where no other ship can go, with high levels of comfort and style. Cruises are activity based with expert crew of 19 people, on-board helicopter and 6 expedition boats giving up to 36 guests access to remote and wild coastal areas – in style.

A selection of must do’s

  • The Horizontal Falls – Experience the awesome power of the region’s huge tidal range in an exhilarating tender ride and then climb aboard your air-conditioned helicopter for a view of the falls that very few experience.
  • Eagle Falls heli-picnic – Enjoy a breathtaking helicopter flight and indulge in True North’s mouth-watering fare alongside a picture-perfect waterfall in remote far-north Western Australia. Only accessible by helicopter.
  • Fishing experience for Barramundi – Visit Leadline Creek for an opportunity to ‘land a barra’.
El Questro
El Questro

EL QUESTRO HOMESTEAD – THE KIMBERLEY, WESTERN AUSTRALIA (3 NIGHTS)

(El Questro operates from April until October)
In the middle of almost 1 million acres of Wilderness Park and 100km from the nearest town, the luxury of the El Questro Homestead sits in stark contrast to Western Australia’s rugged Kimberley landscape. Perched on a cliff top, with vistas across the Chamberlain River, the Homestead is a relaxed retreat catering for a maximum of 18 guests.

A selection of must do’s

  • Take off on a Helicopter Tour to The Lost City and Miri Miri Falls. Explore the Lost City with an El Questro ranger, followed by a cool dip in the pristine Miri Miri Falls while you enjoy a refreshing morning tea featuring local produce.
  • Spend an afternoon at the Zebedee Thermal Springs – A magical place to relax and rejuvenate after a busy day.
  • The Homestead is renowned for serving gourmet cuisine in dramatic locations. Request an intimate dinner beneath the stars, or a table set on the cliff side.

 

Sal Salis
Sal Salis

SAL SALIS – NINGALOO REEF, WESTERN AUSTRALIA (3 NIGHTS)

Where the outback meets the reef….Nine luxe wilderness tents hidden among the dunes overlook Ningaloo Reef. This wild bush luxury camp provides a unique place from which to explore Western Australia’s coral coast and one of Australia’s best-kept natural secrets. Sal Salis’s ecological principles also ensure that your stay generates a minimal environmental footprint.

A selection of must do’s

  • Swim with Whale Sharks (April to July) – Ningaloo Reef is known as one of the best places on earth to see and swim with Whale Sharks and Manta Rays.
  • Wildlife Viewing – Red Kangaroos, wallaroos, rock wallabies and Gould’s Goannas are resident in the park while the birdlife includes Pied Butcherbirds, Fairy Wrens, Kestrels, Zebra Finches, Reef Herons, waders, seabirds and the occasional Emu that strolls through camp. Ningaloo is also a major breeding area for Hawksbill, Green and Loggerhead Turtles, which are seen daily in front of the camp.
  • Sea Kayaking – Kayaks are the perfect vessel for exploring the reef with minimal interference to the ecosystem. Travel by kayak to spots further off shore where an anchor is dropped in the sand while guests enjoy a snorkel.

 

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Luxury Australian Itinerary – A culinary experience for stylish foodies

A culinary experience for stylish foodies

6-9 nights (plus suggested add-on and extra nights en route if desired).

The enjoyment of food and wine is integral to the experience offered by every luxury lodge of Australia and the culinary standard at all properties is outstanding. However, the food & wine experience offered by some properties is truly the lodge’s reason for being, and for visitors for whom food and wine is a primary reason to travel, these properties will have a compelling attraction.

Appellation at The Louise, Cape Lodge and Lake House are outstanding examples of destination restaurants, with luxury accommodation co-located. These culinary destinations, or ‘restaurants with rooms’, have international and national recognitions at the highest level. The below itinerary is should appear on any food and wine lover’s bucket list.

This itinerary is just an indicator of what’s on offer in Australia. At Alquemie we tailor make every vacation based on the whims of our guests. Please contact us to find out about the magical holiday we could craft for you.

Cape Lodge is Margaret River's finest dining experience
Cape Lodge is Margaret River’s finest dining experience

CAPE LODGE, MARGARET RIVER, WESTERN AUSTRALIA (2-3 NIGHTS)

Described as one of Australia’s finest gourmet establishments, Cape Lodge private estate and boutique hotel sits within 40 acres on its own vineyard in the heart of the Margaret River wine region.

A selection of must do’s

  • Best of the Best Wine Tour – A sophisticated behind the scenes wine tour often referred to as “The wine tour for people who don’t do tours”. No minivans, no crowds; the Best of the Best Wine Tour represents personalised touring at its best.
  • Sunset Kangaroo Safari – Have your camera ready as you get up close and personal to the Western Grey Kangaroo’s in their natural surroundings. Savour delicious home baked orange cake with a steaming cup of Billy tea or coffee.
  • The Cape Lodge Gourmet Retreat and Cooking Classes are ideal for lovers of great food and wine experiences.
Discover perfectly paired wine and food at Appellation restaurant at The Louise
Discover perfectly paired wine and food at Appellation restaurant at The Louise

THE LOUISE, BAROSSA VALLEY, SOUTH AUSTRALIA (2-3 NIGHTS)

The Louise, an idyllic luxury vineyard retreat, encompassing acclaimed restaurant Appellation, is situated on a gentle hill surrounded by hundreds of acres of vines, with breathtaking vistas across the world renowned Barossa Valley.

A selection of must do’s

  • The Most Brilliant Blend with Appellation restaurant and Penfolds – Don a labcoat and enjoy the challenge of being a winemaker for a day in the Penfolds laboratory where many of the iconic Penfold’s wine blends originate. Bring your blended wine back to Appellation where the award winning culinary team will create a special course custom paired to your wine that will form part of your dining experience at Appellation that evening.
  • On a Saturday morning join one of Appellation’s chefs at the Barossa Farmer’s Market, as they shop for dinner provisions and share in their delight for the food of the region.
  • Exclusive private tour of Seppeltsfield – A National treasure and living museum of Australian wine history.
  • A day touring a selection of (over 100) wineries that have made the Barossa Australia’s most famous and revered wine region.
Discover dining delight at Daylesford's LakeHouse
Discover dining delight at Daylesford’s Lake House

LAKE HOUSE, DAYLESFORD, VICTORIA (2-3 NIGHTS)

An icon in regional dining, Lake House in Daylesford has long been considered to be one of Australia’s best restaurants, championing local seasonal cuisine long before it became a mantra for many. The hotel and all manner of indulgent facilities that have grown around the restaurant over the past three decades continue to delight visitors from near and far. Indeed executive chef and co-proprietor Alla Wolf Tasker has enough national and international awards to fill virtually every wall of her fabled house on the lake.

A selection of must do’s

  • Dine at the multi-award winning Lake House Restaurant.
  • Farm Gate & Winery Tour – Head out for the day with a local guide and meet the farmers, producers and winemakers who passionately connect the ‘paddock to plate’. There’s organic and biodynamic producers, rare breed farmers, producers of goat and sheep’s milk cheese, cider, beer & winemakers, bakers and more. You’ll taste along the way and there’s plenty of opportunity to fill your bags if your luggage allowance can cope!
  • Meander through the property grounds and explore the Kitchen Garden planted out with herbs and edible flowers. Orchard areas include olives, crabapple, stone fruits, apple, quince and medlar.
Enjoy a sunset and al fresco dining at Spicers Peak Lodge
Enjoy a sunset and al fresco dining at Spicers Peak Lodge

SPICERS PEAK LODGE (OPTIONAL EXTRA)

The eponymous Spicers Peak Lodge Restaurant, is a highly respected and awarded restaurant, offering cooking schools and specialist cooking retreats.

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Australia’s Best Guides – Sean Blocksidge | Margaret River wine & nature

Sean Blocksidge is the owner/operator of the Margaret River Discovery Co..  In 2010 he won Western Australian Guide of the Year and his tours have been consistently rated the #1 Margaret River tour experience on Tripadvisor. Find out more about him.

Please explain a little bit about who you are and what you do?

I grew up in a semi-rural area called Wanneroo. Yes, wanna roo? It was here I learned the art of adventure ….. or more accurately misadventure.  I developed an affinity with the Australian bush and learned about the environment that surrounded our property.  Later I headed back into the lil big smoke, Perth, to study and develop a career in the tourism industry. I specialised in business and wine appreciation. I spent several years indoctrinated in Hyatt Hotel customer service, “yes maamm”. And went on to manage a big hotel and a small winery. Along the way I travelled a lot, three times round the world.

What I really missed though was being out in the bush. And I’d also come to realise that most visitors to the Margaret River region were missing the best stuff. How can you visit the area and miss out on experiencing the actual Margaret River of Cape to Cape Track?  So having made lots of money for other people, and finally released from the corporate hamster wheel, I decided to take my biggest risk so far and open my own business; at the end of the tourist season and the start of a financial crisis in 2008. The calculated risk was how could I go wrong in Margaret River, a paradise on earth.

And here I am, all grown up, living like a kid again as I share my love of the natural world and showcasing some of Western Australias best food and wine experiences. I feel incredibly privileged to share such a special place.”

What got you started with doing wine and nature tours and what do you find most interesting about it?

I worked in the wine industry previously and had the great pleasure of tasting wine from all around the world. I quickly came to realise the Margaret River wine region is regarded as the most consistent wine producing region in Australia.  That’s a remarkable achievement and something most wine drinkers don’t realise. So I wanted to help express that message, but do it in a fun and interesting way.

A lot of people think a wine tour experience is a big bus visiting as many wineries as possible.  I couldn’t think of a worse  way of spending a day. I prefer to do a few things and do them well, to genuinely connect with the experience.

I want people to really understand what makes the Margaret River wine region so special. Even if you are not that into wine it is still fascinating to discover how the ecology, geology and climate influence the lives and livelihoods of the people from our region.

How do you bring wine to life on your tours?

The whole day is about the French wine concept of ‘terroir’. It’s kind of hard to explain in English but essentially if refers to the geology, climate and ecology of the area in which grapes are grown. We discover why the Margaret River wine region is considered a winemakers paradise and how those conditions have created the most consistent wine producing in Australia.

It’s not a boring school lesson. It’s the opposite. It’s an exciting day showcasing the very best experiences and very best wine in the region. You’ll start the day with a leisurely canoe down the Margaret River. For many people they just stopped reading just then. They read the words ‘canoeing’ and went nahhhhhh not me.

Ok let me say if you are one of those people, open your mind to a new experience. I promise you wont get dirty; you wont get wet and you definitely wont fall in. I’ve been doing this for 8 years and NO ONE has ever got wet or dirty or fallen in.
I had Jeremy Clarkson from Top Gear on tour one day and he described it as “Luxury Canoeing”. Invariably the people who didn’t want to go canoeing are the ones who love it the most. They didn’t realise they would be floating down a mirror flat section of the Margaret River, watching wildlife and surrounded by towering trees. It’s usually one of the highlights of the day. And if you really really really don’t want to do it then you can just opt out of that experience and take a short walk along the river.

Yep there will be wine. Plenty of it and premium stuff. We’ll visit one winery and do it well. Ridiculously well. And that’s the big difference in how we operate. We do a few things and do them well instead of rushing through the day. Our Discovery Tour lunch will include a behind the scenes experience at emerging superstar winery – Fraser Gallop Estate. This is the hottest winery down here at the moment. Winning a mind boggling number of awards and accolades in recent years and arguably the best value winery in the region. Their Cabernet Sauvignon has previously won best Cabernet in the world and the current release just scored a massive 97-points from Australian wine guru James Halliday.

Earlier in the day we’ll also pick up a bit on the Aboriginal and European history of the region with a visit to waterhole/waterfall and have a local honey tasting. It’s a great opportunity to connect with the outdoors and get a few special pictures for the camera.

It’s a day filled with highlights and we like to finish on a super high highlight with a 4WD adventure to link up with the most spectacular section of the legendary Cape to Cape walking trail. I’ll get you onto my favourite part and go for a short walk along the coast to discover the remote Wilyabrup Cliffs. This is an awesome opportunity to spot whales and wildflowers (seasonal) and access a location you couldn’t easily find by yourself.

Why do you think it’s important that people learn about wine and nature?

When I visit a region I want to connect with that place. I want to understand the environment and the people and the economy of the region and what makes it so special.  Yes you could very easily just come to Margaret River and self drive or read a book or enjoy long lazy wine lunches but to really connect you need to understand the place.   There is a fabulous passage in esteemed Australian Author Tim Winton’s new book, Island Home, that really describes what we do – ‘Seeing the country by car, you may think you’re in the landscape but really you’re in geographical limbo. Enclosed in your steel cocoon you experience the car first, the place you’re in comes a distant second.’

My philosophy is to  get out of the car and meet the people, connect with the environment and have genuine local experiences.

If people wanted to find out more about wine and nature are there any particular books, documentaries or websites you would recommend?

The Margaret River region is one of the most biodiverse places on the planet. Thousands of different plant and animal species.  There are lots of great botanical books but I would recommend local guide books by Jane Scott and Patricia Negus.

One of my all time favourite books to really understand the Australian landscape and the historical human context is the Future Easters by Tim Flannery.  It’s relevant to all parts of Australia.

What’s your favourite Australian animal and why?

Sooo many favourites.  I never get bored of Kangaroos. We have a mob in our front garden and I love watching their daily antics. Quokkas are awesome too, a Quokka selfie on Rottnest Island is a must do!  My all time favourite bird is the Baudins Black Cockatoo. A magnificent bird that creates a spectacle in the sky as they flock. Unfortunately they are rarer than polar bears these days  and in population free-fall decline. Many of the local birds are older than most Margaret River residents and would have seen every year of remarkable growth of the Margaret River wine industry 50 years ago.

What place is Australia’s best-kept secret?

Karijini National Park in the Pilbara region of WA. Arguably one of Australias most spectacular national parks and also our most under-visited.  The Kimberley region of WA would be a close second.  And in my top three best kept secrets would be the Ningaloo Marine Park, where you can dive with Whale Sharks and most recently they have opened it up to diving with Humpback Whales!

What haven’t you seen / done in Australia that you’d like to and why?

I am VERY embarrassed to say I still haven’t visited Tasmania. I know know what an idiot.  Everyone keeps telling me how amazing it is. I plan to take the mountain bike and camping gear for an adventure in the net two years.

Finally, how can people follow you on social media?

Facebook – https://www.facebook.com/margaretriverdiscoverytours

Instagram – I like to post a photo everyday to showcase the diversity of the Margaret River region. Feel free to follow and get a sense of the area before your holiday.  https://instagram.com/discovermargaretriver/

 

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Cape Lodge – Margaret River

Cape Lodge – Reviewed

As we turned into Cape Lodge, my travelling friend and I both felt a sense of calm, of tranquillity.  There are rows of grape vines in the distance, some grand old trees in the gardens and a scattering of elegant buildings that sit comfortably in the lovely, relaxed grounds – nothing jars!   Our two night stay was about discovering more of the Margaret River region but I was excited to be staying in the recently refurbished Lake View Suites and dining in the refurbished restaurant – such a treat!

The Cape Lodge team are always welcoming and we were shown to our rooms after a cup of tea in the lounge and a chance to pick Veronique’s brain about where we should have lunch the next day.   With beautiful views across the lake, the spacious suites are fabulous.   The décor is warm with touches of vibrant grape-green, the bathrooms are open plan and yet provide for modesty if required.  The beds are huge and comfortable, a sofa is positioned to enjoy the view and the carpet is the type that makes you wiggle your toes.   Plush, rich, relaxed, serene … these are the words that spring to mind.

We wandered over to the restaurant for dinner and gone are the dark plums of its past!  The restaurant and bar have new life, again a new colour palate, this time cool & fresh colours that allow the focus to be where it should be – on the stunning cuisine that is thoughtfully and artfully plated up.  We opted for the 5 course tasting menu and loved the delicious flavours, sensible portion sizes and impeccable wine pairing.   On our second night we enjoyed a shared platter in the bar – after a full day of wine touring and eating this was more than enough and is a really smart offering.

We can report that we would happily go back there again every weekend – Cape Lodge offers a regional experience that has just the right amount of relaxed friendly style, sophisticated cuisine and beautiful surrounds.   Well done on the refurb, Cape Lodge you’re looking great!

 

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